Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Perle28 g Perle Hops |
|
Pellet |
5.5 |
Boil at 100 °C
|
60 min |
17.16 |
33.3% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
1.7 |
Boil at 100 °C
|
25 min |
3.69 |
33.3% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
1.7 |
Boil at 100 °C
|
25 min |
3.69 |
33.3% |
|
84 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Perle (Pellet) 28 g Perle (Pellet) Hops |
|
17.16 |
33.3% |
|
56 g |
Saaz (Pellet) 56 g Saaz (Pellet) Hops |
|
7.38 |
66.6% |
|
84 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Strike |
65 °C |
64 °C |
45 min |
|
|
|
Steeping |
70 °C |
70 °C |
30 min |
|
14 L |
|
Sparge |
76 °C |
76 °C |
10 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Enjoy the Trip" Belgian Tripel beer recipe by SonoCarlos. All Grain, ABV 7.99%, IBU 24.54, SRM 16.93, Fermentables: (Pilsner, Abbey Malt, Honey Malt, Belgian Candi Sugar - Clear/Blond (0L), Aromatic Malt, Carapils) Hops: (Perle, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-08 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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