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MC Pils

Method: Extract
Style: American Lager
Boil Time: 75 min
Batch Size: 232.5 gallons (fermentor volume)
Pre Boil Size: 236.18 gallons
Post Boil Size: 232.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 87% (steeping grains only)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Wednesday March 13th 2024

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

31.1

SRM (morey):

3.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
300 lb	Canada Malting - SUPERIOR PILSEN MALT300 lb SUPERIOR PILSEN MALT	37.2	1.5	83.3%
30 lb	Canada Malting - MUNICH MALT30 lb MUNICH MALT	37.3	10.5	8.3%
30 lb	Weyermann - Carafoam30 lb Carafoam	34.5	2.2	8.3%
360 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 oz	CTZ16 oz CTZ Hops	Pellet	15.5	Boil	75 min	21.37	33.3%
32 oz	Perle32 oz Perle Hops	Leaf/Whole	8.2	Boil	15 min	9.76	66.7%
48 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 oz	CTZ (Pellet) 15.999999963401 oz CTZ (Pellet) Hops	21.37	33.3%
32 oz	Perle (Leaf/Whole)	9.76	66.7%
48 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
396 qt		Infusion	154 °F	154 °F	45 min

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Kilograms	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3816 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-13 21:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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