Mexican lager Beer Recipe | All Grain No Profile Selected by ABruce | Brewer's Friend
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Mexican lager

147 calories 13.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Friday March 8th 2024
1.045
1.009
4.8%
45.0
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 47.1%
1 lb Canadian - Pale 2-Row1 lb Pale 2-Row 36 1.75 11.8%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 35.3%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 5.9%
8.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Motueka0.5 oz Motueka Hops Pellet 7 Boil 60 min 15.23 20%
1 oz Motueka1 oz Motueka Hops Pellet 7 Boil 55 min 29.79 40%
1 oz Motueka1 oz Motueka Hops Pellet 7 Dry Hop 0 days 40%
2.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Armstrong, BC, Canada 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 10 5 95 55 0
Mash Chemistry and Brewing Water Calculator
"Mexican lager" No Profile Selected beer recipe by ABruce. All Grain, ABV 4.83%, IBU 45.02, SRM 4.28, Fermentables: (Maris Otter Pale, Pale 2-Row, Flaked Corn, Munich - Light 10L) Hops: (Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-09 17:51 UTC
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