Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
CTZ1.5 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
98.17 |
75% |
|
0.50 oz |
CTZ0.5 oz CTZ Hops |
|
Pellet |
15.5 |
Whirlpool
|
0 min |
5.8 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops |
|
103.97 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Batch Sparge |
165 °F |
152 °F |
60 min |
Target Water Profile
Balanced Profile
"apricot wheat" Fruit Beer recipe by Brewer #420823. Partial Mash, ABV 5.72%, IBU 103.97, SRM 4.74, Fermentables: (Premium Pilsner, White Wheat, Flaked Oats) Hops: (CTZ)
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- Public: Yup, Shared
- Last Updated: 2025-01-01 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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