Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
4.8 |
19.2% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
80 min |
0.35 |
7.7% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
80 min |
2.2 |
15.4% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
38.5% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop
|
5 days |
|
19.2% |
|
260 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
Saaz (Pellet) 120 g Saaz (Pellet) Hops |
|
5.15 |
46.1% |
|
140 g |
Citra (Pellet) 140 g Citra (Pellet) Hops |
|
2.2 |
53.9% |
|
260 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
65.7 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
Starting Grain Temp:
65 °C |
Yeast
|
- cali
|
|
Amount:
|
60 Grams |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
282 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Thin blonde ale" American Pale Ale beer recipe by Brewer #417981. All Grain, ABV 3.18%, IBU 7.35, SRM 7.46, Fermentables: (Pale Ale, Pilsner, Caramel / Crystal 30L) Hops: (Saaz, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-07 22:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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