Brew Log History
Target 49°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
Hallertau Mittelfruh19 g Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
First Wort at 203 °F
|
90 min |
6.59 |
6.8% |
|
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
2.6 |
Boil at 203 °F
|
55 min |
7.16 |
9% |
|
19 g |
Hallertau Mittelfruh19 g Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil at 203 °F
|
55 min |
5.86 |
6.8% |
|
28 g |
Spalter Select (Germany)28 g Spalter Select (Germany) Hops |
|
Pellet |
3.7 |
Boil at 203 °F
|
15 min |
5.79 |
10.1% |
|
45 g |
Tettnanger45 g Tettnanger Hops |
|
Pellet |
2.6 |
Boil at 203 °F
|
15 min |
6.54 |
16.2% |
|
1.50 oz |
Spalter Select (Germany)1.5 oz Spalter Select (Germany) Hops |
|
Pellet |
3.7 |
Boil at 203 °F
|
3 min |
2.2 |
15.3% |
|
1.50 oz |
Saphir1.5 oz Saphir Hops |
|
Pellet |
2.5 |
Boil at 203 °F
|
3 min |
1.49 |
15.3% |
|
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
2.5 |
Whirlpool at 203 °F
|
0 min |
1.53 |
10.2% |
|
1 oz |
Spalter Select (Germany)1 oz Spalter Select (Germany) Hops |
|
Pellet |
3.7 |
Whirlpool at 203 °F
|
0 min |
2.27 |
10.2% |
|
277.75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
|
Strike |
132 °F |
118 °F |
10 min |
|
1.4 qt |
|
Infusion |
203 °F |
127 °F |
10 min |
|
11.2 qt |
|
Infusion |
203 °F |
140 °F |
15 min |
|
2.7 qt |
|
|
203 °F |
149 °F |
25 min |
|
2.5 gal |
boil 1/3 mash volume, return for mash out |
Decoction |
203 °F |
203 °F |
5 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
50 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Fort Collins, Co (November 2022)
Notes
Taken from Craft Beer and Brewing Podcast.
Mash schedule times adjusted off Malt COA
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-18 06:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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