Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
14.50 lb |
Belgian - Pilsner14.5 lb Pilsner |
|
37 |
1.6 |
84.8% |
|
2.60 lb |
Cane Sugar2.6 lb Cane Sugar |
|
46 |
0 |
15.2% |
|
17.10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
27.30 g |
Columbus27.3 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
37.95 |
24.1% |
|
13 g |
Columbus13 g Columbus Hops |
|
Pellet |
15 |
Boil
|
20 min |
10.94 |
11.5% |
|
45.50 g |
Saaz45.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
7 min |
3.96 |
40.2% |
|
27.30 g |
Amarillo27.3 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
24.1% |
|
113.10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40.30 g |
Columbus (Pellet) 40.3 g Columbus (Pellet) Hops |
|
48.89 |
35.6% |
|
45.50 g |
Saaz (Pellet) 45.5 g Saaz (Pellet) Hops |
|
3.96 |
40.2% |
|
27.30 g |
Amarillo (Pellet) 27.3 g Amarillo (Pellet) Hops |
|
|
24.1% |
|
113.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.82 gal |
|
Infusion |
165 °F |
144 °F |
20 min |
|
|
|
Infusion |
-- |
155 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
San Carlos 2012
Notes
Inspired by Houblon Chouffe. Dont run heat on ehe fermenter - let free rise to 75. Target FG = 1.006
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-01 23:35 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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