Pale m/ Centennial Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Pale m/ Centennial

133 calories 11.9 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25.22 liters (fermentor volume)
Pre Boil Size: 30.01 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 72% (brew house)
Source: HAANDBRYGGERIET
No Chill: 2 minute extended hop boil time
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Monday December 25th 2023
1.044
1.008
4.7%
30.0
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.90 kg Castle Malting - Chateau Pale Ale Malt3.9 kg Chateau Pale Ale Malt 36.8 9.18 78%
0.50 kg Munich0.5 kg Munich 37 14.51 10%
0.30 kg Root Shoot Malting - Cara Ruby0.3 kg Cara Ruby 36 70.55 6%
0.30 kg Caramel / Crystal 60L0.3 kg Caramel / Crystal 60L 34 158.62 6%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Columbus6 g Columbus Hops Pellet 15 Boil 60 min 10.29 10.2%
23 g Centennial23 g Centennial Hops Pellet 10 Boil 20 min 16.79 39%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 0 min 2.88 50.8%
59 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
63 °C 63 °C 30 min
63 °C 72 °C 25 min
72 °C 78 °C 5 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1.04 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Etter Haandbryggeriet, skalert for 72% effektivitet og 60 minutter kok (bruker pale ale malt).

Meskes ved 63°C i 30 minutter og 72°C i 25 minutter.
Utmesk ved 78C i 5 min.
Skyll med vann på 78C. Mengden skyllevann kan variere
etter forskjellige bryggeoppsett, men så lenge du ender
opp med ca. 29 liter før koking er det riktig.

GJÆRING
20C i 14 dager

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  • Public: Yup, Shared
  • Last Updated: 2023-12-25 18:51 UTC
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