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Weizenbock

Name: Weizenbock
Cook time: 60 min
Total time: 60 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 2 lb Wheat; 6 lb Dark Wheat Malt; 5 lb Barke Pilsner Malt; 2.25 lb Munich Dark; 0.75 lb CaraWheat; 2 oz Tettnanger Hops

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Method: All Grain
Style: Weizenbock
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 97%
Calories: 255 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Sunday December 17th 2023

Original Gravity:

1.077

Final Gravity:

1.017

ABV (standard):

7.9%

IBU (tinseth):

21.1

SRM (morey):

12.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	Avangard - Wheat2 lb Wheat	38.2	2	12.5%
6 lb	Weyermann - Dark Wheat Malt6 lb Dark Wheat Malt	37	7	37.5%
5 lb	Weyermann - Barke Pilsner Malt5 lb Barke Pilsner Malt	37.03	1.75	31.3%
2.25 lb	Avangard - Munich Dark2.25 lb Munich Dark	37.1	12	14.1%
0.75 lb	Weyermann - CaraWheat0.75 lb CaraWheat	31	45	4.7%
16 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Tettnanger2 oz Tettnanger Hops		Pellet	3.5	Boil	60 min	21.1	100%
2 oz / $ 0.00

Show Summary View

Yeast

Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST

Amount:	2 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Low
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 136 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

372

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Brews

Public: Yup, Shared
Last Updated: 2026-06-06 20:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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