View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Pat’s House IPA 2023

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Patrick Taylor
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Sunday December 10th 2023

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

West Coast IPA Recipe Kit - Genus

by Genus Brewing

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 68

Hazy IPA BBD 2025

by fermentednj

OG: 1.053 FG: 1.011 ABV: 5.5% IBU: 85

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

5.9%

IBU (tinseth):

74.5

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb American - Pale 2-Row	37	1.8	92.3%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.60 oz	Falconer's Flight0.6 oz Falconer's Flight Hops	Pellet	10	Boil	45 min	21.02	10%
0.20 oz	Azacca0.2 oz Azacca Hops	Pellet	14	Boil	30 min	8.21	3.3%
0.70 oz	Kohatu0.7 oz Kohatu Hops	Pellet	6.5	Boil	30 min	13.35	11.7%
0.40 oz	Barth-Haas - Enigma0.4 oz Enigma Hops	Pellet	15	Boil	30 min	17.6	6.7%
0.50 oz	Barth-Haas - Enigma0.5 oz Enigma Hops	Pellet	13.5	Boil	5 min	5.14	8.3%
0.70 oz	Kohatu0.7 oz Kohatu Hops	Pellet	6.5	Boil	5 min	3.46	11.7%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Boil	5 min	5.71	8.3%
0.80 oz	Azacca0.8 oz Azacca Hops	Leaf/Whole	15	Dry Hop	4 days		13.3%
0.60 oz	Kohatu0.6 oz Kohatu Hops	Leaf/Whole	6.5	Boil	0 min		10%
1 oz	Barth-Haas - Enigma1 oz Enigma Hops	Leaf/Whole	13.5	Boil	0 min		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.60 oz	Falconer's Flight (Pellet)	21.02	10%
0.20 oz	Azacca (Pellet)	8.21	3.3%
1.40 oz	Kohatu (Pellet)	16.81	23.4%
0.40 oz	Barth-Haas - Enigma (Pellet)	17.6	6.7%
0.50 oz	Barth-Haas - Enigma (Pellet)	5.14	8.3%
0.50 oz	Azacca (Pellet)	5.71	8.3%
0.80 oz	Azacca (Leaf/Whole)		13.3%
0.60 oz	Kohatu (Leaf/Whole)		10%
1 oz	Barth-Haas - Enigma (Leaf/Whole)		16.7%
6 oz / $ 0.00

Yeast

Mangrove Jack - Kveik Yeast M12

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	High
Optimum Temp:	68 - 104 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

180

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-17 14:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!