Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.44 oz |
Goldings1.44 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
15.28 |
27.9% |
|
2 oz |
Goldings2 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
16.72 |
38.8% |
|
1.72 oz |
Goldings1.72 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
8.61 |
33.3% |
|
5.16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.16 oz |
Goldings (Leaf/Whole) 5.1599999881969 oz Goldings (Leaf/Whole) Hops |
|
40.61 |
100% |
|
5.16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.53 gal |
|
Strike |
120 °F |
105 °F |
15 min |
|
|
|
Temperature |
-- |
152 °F |
75 min |
|
|
Bake mash in oven at 350, Keptinis-style |
Decoction |
-- |
-- |
60 min |
|
3.25 gal |
|
Sparge |
168 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.31 qt/lb
Starting Grain Temp:
5 °F |
Target Water Profile
Seattle - Tolt (Q2 2018)
"Oats M'Gotes Oatwine" English Barleywine beer recipe by El Gertez. All Grain, ABV 9.36%, IBU 40.62, SRM 7.2, Fermentables: (Oat Malt, Pale 2-Row) Hops: (Goldings) Other: (Gypsum, Calcium Chloride (anhydrous), Lactic acid)
Last Updated and Sharing
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- Last Updated: 2024-04-01 00:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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