BLONDE ALE Beer Recipe | All Grain Blonde Ale by Brewer #411905 | Brewer's Friend
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BLONDE ALE

238 calories 25 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 308.93 liters
Post Boil Size: 300 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 238 calories (Per 330ml)
Carbs: 25 g (Per 330ml)
Created: Saturday November 25th 2023
1.077
1.020
7.6%
53.7
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
66 kg Bestmalz - BEST Pilsen66 kg BEST Pilsen 37 1.9 73.3%
12 kg German - CaraMunich II12 kg CaraMunich II 34 46 13.3%
12 kg German - Carapils12 kg Carapils 35 1.3 13.3%
90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Chinook400 g Chinook Hops Lupulin Pellet 13 Boil at 204.8 °C 60 min 35.11 61.5%
250 g Citra250 g Citra Hops Lupulin Pellet 11 Boil at 204.8 °C 60 min 18.57 38.5%
650 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
157.5 L Strike 55 °C 68 °C 60 min
Starting Mash Thickness: 1.75 L/kg
Starting Grain Temp: 20 °C
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BLONDE ALE" Blonde Ale beer recipe by Brewer #411905. All Grain, ABV 7.55%, IBU 53.67, SRM 11.36, Fermentables: (BEST Pilsen, CaraMunich II, Carapils) Hops: (Chinook, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-25 04:08 UTC
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