Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
182 g |
Chinook182 g Chinook Hops |
|
Pellet |
12.2 |
Boil at 92 °C
|
60 min |
20.09 |
37.8% |
|
300 g |
Citra300 g Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 85 °C
|
15 min |
4.32 |
62.2% |
|
482 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
182 g |
Chinook (Pellet) 182 g Chinook (Pellet) Hops |
|
20.09 |
37.8% |
|
300 g |
Citra (Pellet) 300 g Citra (Pellet) Hops |
|
4.32 |
62.2% |
|
482 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
249 L |
|
Infusion |
68 °C |
68 °C |
60 min |
|
131.4 L |
|
Sparge |
70 °C |
-- |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Whirlfloc tablet
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and malty
"Blonde Ale" Blonde Ale beer recipe by Sandra Rangel. All Grain, ABV 4.76%, IBU 24.41, SRM 4.94, Fermentables: (Pilsner, BEST Caramel Pils, CaraMunich II) Hops: (Chinook, Citra) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-25 01:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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