Sauntering Dog
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.58 kg | Canada Malting - CMC 2-ROW MALT6.58 kg CMC 2-ROW MALT |
$ 2.60 / kg $ 17.11 |
36 | 1.75 | 82.3% |
| 0.20 kg | American - Caramel / Crystal 15L0.2 kg American - Caramel / Crystal 15L |
$ 6.00 / kg $ 1.20 |
35 | 15 | 2.5% |
| 1 kg | CA - Kilned Biscuit1 kg Kilned Biscuit |
$ 8.81 / kg $ 8.81 |
30 | 14.4 | 12.5% |
| 0.22 kg | Great Western - Crystal 600.22 kg Crystal 60 |
$ 6.00 / kg $ 1.32 |
30 | 60 | 2.8% |
| 8 kg / $ 28.44 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Columbus10 g Columbus Hops |
$ 0.13 / g $ 1.30 |
Pellet | 13.9 | Boil | 90 min | 10.28 | 19.2% |
| 10 g | East Kent Goldings10 g East Kent Goldings Hops |
$ 0.13 / g $ 1.25 |
Pellet | 5.4 | Boil | 90 min | 3.99 | 19.2% |
| 10 g | Fuggles10 g Fuggles Hops |
$ 0.12 / g $ 1.20 |
Pellet | 5.4 | Boil | 90 min | 3.99 | 19.2% |
| 6 g | East Kent Goldings6 g East Kent Goldings Hops |
$ 0.13 / g $ 0.75 |
Pellet | 5.4 | Boil | 10 min | 0.81 | 11.5% |
| 6 g | Fuggles6 g Fuggles Hops |
$ 0.13 / g $ 0.75 |
Pellet | 5.4 | Boil | 10 min | 0.81 | 11.5% |
| 5 g | Columbus5 g Columbus Hops |
$ 0.13 / g $ 0.65 |
Pellet | 13.9 | Boil | 10 min | 1.74 | 9.6% |
| 5 g | Warrior5 g Warrior Hops |
$ 0.13 / g $ 0.63 |
Pellet | 14.5 | Boil | 10 min | 1.82 | 9.6% |
| 52 g / $ 6.53 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 15 g | Columbus (Pellet) 15 g Columbus (Pellet) Hops |
$ 0.13 / g $ 1.95 |
12.02 | 28.8% |
| 16 g | East Kent Goldings (Pellet) 16 g East Kent Goldings (Pellet) Hops |
$ 0.13 / g $ 2.00 |
4.8 | 30.7% |
| 16 g | Fuggles (Pellet) 16 g Fuggles (Pellet) Hops |
$ 0.12 / g $ 1.92 |
4.8 | 30.7% |
| 5 g | Warrior (Pellet) 5 g Warrior (Pellet) Hops |
$ 0.13 / g $ 0.63 |
1.82 | 9.6% |
| 52 g / $ 6.50 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 30 L | Strike | 70 °C | 65 °C | 10 min | |
| Temperature | 65 °C | 65 °C | 60 min | ||
| 34 L | Sparge | 65 °C | 75 °C | 20 min | |
|
Starting Mash Thickness:
3.8 L/kg Starting Grain Temp: 65 °C |
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| - American Ale 1056 | ||||||||||||||||
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| $ 20.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 0 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 110 | 10 | 7 | 5 | 55 | 143.5 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |