Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5.60 g |
Perle5.6 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
60 min |
37.06 |
50% |
|
5.60 g |
Goldings5.6 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
7.37 |
50% |
|
11.20 g
/ $ 0.00
|
Yeast
|
White Labs - Wyeast 1084
|
|
Amount:
|
1 Grams |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
15 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Axl Red.
"Red Ale" Irish Red Ale beer recipe by Brewer #403506. All Grain, ABV 4.63%, IBU 44.43, SRM 9.02, Fermentables: (Pilsner, OiO Oat Flakes / Rolled oats, Honey Malt, Wheat Malt, Munich - Light 10L) Hops: (Perle, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-01 23:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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