Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Charles Faram - Kazbek30 g Kazbek Hops |
|
Pellet |
6 |
Boil
|
60 min |
23.51 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
67 °C |
62 °C |
15 min |
|
|
|
Temperature |
62 °C |
66 °C |
60 min |
|
|
|
|
66 °C |
72 °C |
10 min |
|
10 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3.72 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Fining |
Mash |
10 min. |
Target Water Profile
Balanced Profile
"Viki Brew Golden Ale 2" British Golden Ale beer recipe by Brewer #400331. All Grain, ABV 4.98%, IBU 23.51, SRM 9.43, Fermentables: (Pilsner, CaraAmber, Acidulated) Hops: (Kazbek) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-23 17:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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