Stout Stout Let It All Out - Anniversary Ed. Beer Recipe | Extract Imperial Stout | Brewer's Friend
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Stout Stout Let It All Out - Anniversary Ed.

368 calories 37.1 g 12 oz
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Beer Stats
Method: Extract
Style: Imperial Stout
Boil Time: 45 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.110 (recipe based estimate)
Post Boil Gravity: 1.110 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 368 calories (Per 12oz)
Carbs: 37.1 g (Per 12oz)
Created: Friday September 22nd 2023
1.110
1.027
10.8%
18.4
45.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Dry Malt Extract - Dark12 lb Dry Malt Extract - Dark 44 30 85.7%
1 lb Raw Honey1 lb Raw Honey - (late fermenter addition) 38 20 7.1%
13 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Chocolate1 lb Chocolate 29 350 7.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 45 min 18.37 100%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 172 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.5 oz       Temp: 68 °F       CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Stout Stout Let It All Out - Anniversary Ed." Imperial Stout beer recipe by MeshMashBrewing. Extract, ABV 10.79%, IBU 18.37, SRM 45.54, Fermentables: (Dry Malt Extract - Dark, Raw Honey) Steeping Grains: (Chocolate) Hops: (Fuggles) Other: (Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-22 16:59 UTC
NEW Water Requirements:
Stout Stout Let It All Out - Anniversary Ed.
Equipment Profile Used

System Default

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Water Requirements:
Stout Stout Let It All Out - Anniversary Ed.
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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