Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Artisan - Idaho #720 g Idaho #7 Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
15.21 |
40% |
|
30 g |
Artisan - Idaho #730 g Idaho #7 Hops |
|
Leaf/Whole |
13.6 |
Boil
|
15 min |
10.29 |
60% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
72 °C |
68 °C |
60 min |
|
50 L |
|
Sparge |
78 °C |
72 °C |
20 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Agua filtrada Montevideo 29/11/2022
"American Wheat Beer" American Wheat Beer recipe by Ignacio. All Grain, ABV 4.6%, IBU 25.5, SRM 3.32, Fermentables: (Château Wheat Blanc, Pilsen) Hops: (Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-09 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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