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ステイハングリーSession(Reboot)

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 130 liters
Post Boil Size: 120 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)

Created: Monday August 28th 2023

Original Gravity:

1.040

Final Gravity:

1.008

ABV (standard):

4.2%

IBU (tinseth):

31.4

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 kg	Crisp Malting - Europils Malt20 kg Europils Malt	37.5	1.87	90.9%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	4.5%
1 kg	Weyermann - Carahell1 kg Carahell	34	10	4.5%
22 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	El Dorado50 g El Dorado Hops	Pellet	15.7	Boil	60 min	18.71	3.7%
150 g	Mosaic150 g Mosaic Hops	Pellet	12.5	Whirlpool at 85 °C	30 min	5.63	11.1%
150 g	El Dorado150 g El Dorado Hops	Pellet	15.7	Whirlpool at 85 °C	30 min	7.07	11.1%
600 g	El Dorado600 g El Dorado Hops	Pellet	15.7	Dry Hop	7 days		44.4%
400 g	Mosaic400 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		29.6%
1,350 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
800 g	El Dorado (Pellet) 800 g El Dorado (Pellet) Hops	25.78	59.2%
550 g	Mosaic (Pellet) 550 g Mosaic (Pellet) Hops	5.63	40.7%
1,350 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 420 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-03 02:47 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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