Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 oz |
Centennial20 oz Centennial Hops |
|
Pellet |
10.7 |
Boil at 212 °F
|
45 min |
37.25 |
36.4% |
|
10 oz |
Centennial10 oz Centennial Hops |
|
Pellet |
10.7 |
Boil at 212 °F
|
5 min |
4.05 |
18.2% |
|
10 oz |
Centennial10 oz Centennial Hops |
|
Pellet |
10.7 |
Boil at 212 °F
|
0 min |
|
18.2% |
|
15 oz |
Centennial15 oz Centennial Hops |
|
Pellet |
10.7 |
Dry Hop
|
5 days |
|
27.3% |
|
55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 oz |
Centennial (Pellet) 54.999999874191 oz Centennial (Pellet) Hops |
|
41.3 |
100.1% |
|
55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
55 gal |
|
Strike |
170 °F |
152 °F |
60 min |
|
80 gal |
|
Sparge |
175 °F |
170 °F |
60 min |
Starting Mash Thickness:
1.27 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Balanced Profile
"6 - Session Pale Ale" American Pale Ale beer recipe by Brewer #101463. All Grain, ABV 4.3%, IBU 41.3, SRM 4.43, Fermentables: (Standard 2-Row, Crystal Light , Carafoam) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-04 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
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