Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
39 g |
Domestic Hallertau39 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
21.54 |
29.1% |
|
47 g |
Domestic Hallertau47 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
19.95 |
35.1% |
|
24 g |
Domestic Hallertau24 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
4.81 |
17.9% |
|
24 g |
Domestic Hallertau24 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
17.9% |
|
134 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Leckere Wurst Flager" German Pilsner (Pils) beer recipe by Four Bears Brewing. All Grain, ABV 6.23%, IBU 46.31, SRM 4.07, Fermentables: (Floor-Malted Bohemian Pilsner, Carapils) Hops: (Domestic Hallertau) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-05 06:26 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
