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Steve rose hip NEIPA Kveik

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 60% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)

Created: Friday August 4th 2023

Naboo NEIPA aka Jedi juice clone

by Kenks

OG: 1.070 FG: 1.017 ABV: 7.0% IBU: 36

Hazy IPA DDH

by guilleweb

OG: 1.067 FG: 1.013 ABV: 7.1% IBU: 37

Clwb Tropicana Clone

by Hair of the Cat

OG: 1.060 FG: 1.015 ABV: 5.9% IBU: 38

Original Gravity:

1.066

Final Gravity:

1.016

ABV (standard):

6.6%

IBU (tinseth):

34.1

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Thomas Fawcett - Golden Promise Pale Ale Malt3 lb Golden Promise Pale Ale Malt	36.8	2.65	18.8%
6 lb	Thomas Fawcett - Maris Otter Pale Ale Malt6 lb Maris Otter Pale Ale Malt	38	2.65	37.5%
1 lb	Weyermann - Carapils1 lb Carapils	34.5	2.1	6.3%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	6.3%
4 lb	Rice4 lb Rice	35.5	1	25%
1 lb	Grain Millers - Flaked Oats1 lb Flaked Oats	34.6	1.5	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Barbe Rouge0.1 oz Barbe Rouge Hops	Pellet	9.7	Boil at 100 °C	60 min	3.16	3.3%
0.20 oz	Barbe Rouge0.2 oz Barbe Rouge Hops	Pellet	9.7	Boil at 100 °C	45 min	6.04	6.7%
0.10 oz	Barbe Rouge0.1 oz Barbe Rouge Hops	Pellet	9.7	Boil at 100 °C	15 min	2.32	3.3%
0.30 oz	Barbe Rouge0.3 oz Barbe Rouge Hops	Pellet	9.7	Whirlpool at 100 °C	15 min	2.06	10%
0.10 oz	Centennial0.1 oz Centennial Hops	Pellet	8.5	Boil at 100 °C	60 min	2.77	3.3%
0.20 oz	Centennial0.2 oz Centennial Hops	Pellet	8.5	Boil at 100 °C	45 min	5.29	6.7%
0.20 oz	Centennial0.2 oz Centennial Hops	Pellet	8.5	Boil at 100 °C	15 min	4.07	6.7%
0.10 oz	Centennial0.1 oz Centennial Hops	Pellet	8.5	Whirlpool at 100 °C	15 min	0.6	3.3%
0.30 oz	Barbe Rouge0.3 oz Barbe Rouge Hops	Pellet	9.7	Dry Hop at 35 °C	5 days		10%
0.40 oz	Centennial0.4 oz Centennial Hops	Pellet	8.5	Dry Hop at 35 °C	5 days		13.3%
0.20 oz	Cascade0.2 oz Cascade Hops	Pellet	6.1	Boil at 100 °C	60 min	3.97	6.7%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	6.1	Boil at 100 °C	45 min	1.9	3.3%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	6.1	Boil at 100 °C	15 min	1.46	3.3%
0.10 oz	Cascade0.1 oz Cascade Hops	Pellet	6.1	Whirlpool at 100 °C	15 min	0.43	3.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.1	Dry Hop at 35 °C	5 days		16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Barbe Rouge (Pellet)	13.58	33.3%
1 oz	Centennial (Pellet)	12.73	33.3%
1 oz	Cascade (Pellet)	7.76	33.3%
3 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
25.4 L	Strike	52 °C	50 °C	10 min
	Strike	65 °C	68 °C	45 min
	Strike	68 °C	72 °C	30 min
5 L	Sparge	--	75 °C	10 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 35 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 oz	Lactose		Flavor	Kegging	0 min.
1 oz	rose hips		Flavor	Secondary	7 days

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	35 °C	Pitch Rate:	1.25 (M cells / ml / ° P) 403 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.64 bar Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Steve's Black sticky rice Rose hip NEIPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Steve's Black sticky rice Rose hip NEIPA

rice - black sticky rice

Last Updated and Sharing

686

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Public: Yup, Shared
Last Updated: 2023-08-04 05:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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