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Single Malt Whiskey Beer

Name: Single Malt Whiskey Beer
Prep time: 60 min
Total time: 60 min
Yield: 7.25 gallons
Cuisine: Homebrewing
Ingredients: 16 lb Northwest Pale Ale Malt; 4 oz Acidulated Malt

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Method: All Grain
Style: Blonde Ale
Boil Time: 0 min
Batch Size: 7.25 gallons (fermentor volume)
Pre Boil Size: 7.38 gallons
Post Boil Size: 7.38 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 203 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Thursday August 3rd 2023

Original Gravity:

1.062

Final Gravity:

1.011

ABV (standard):

6.7%

IBU (tinseth):

0.0

SRM (morey):

5.5

Mash pH

5.5

Cost $

n/a

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Brew Log History

Target 72°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	Great Western - Northwest Pale Ale Malt16 lb Northwest Pale Ale Malt	37	3	98.5%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	1.5%
16.25 lbs / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
28.4 qt	Strike	154 °F	145 °F	60 min
9.2 qt		170 °F	160 °F	--
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 tsp	Yeast Nutrient		Other	Mash	0 min.
2 tsp	Gypsum		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Beaverton, OR (JWC) 8/19/2018

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

733

Views

Brews

Public: Yup, Shared
Last Updated: 2023-08-30 04:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Single Malt Whiskey Beer

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