View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

sierra nevada clone by teerapat

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Wednesday July 19th 2023

I Pine for PA

by happywanderer

OG: 1.062 FG: 1.015 ABV: 6.2% IBU: 39

NB Sierra Madre Pale Ale

by west1m

OG: 1.060 FG: 1.014 ABV: 6.0% IBU: 46

Sierra Nevada Pale Ale

by BigDaddy84

OG: 1.056 FG: 1.014 ABV: 5.5% IBU: 40

Original Gravity:

1.061

Final Gravity:

1.011

ABV (standard):

6.6%

IBU (tinseth):

43.1

SRM (morey):

9.2

Mash pH

n/a

Cost $

1,530.31

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11.50 lb	Weyermann - Pale Ale11.5 lb Pale Ale	$ 50.00 / lb $ 575.00	39	2.3	92.7%
14.50 oz	Weyermann - Caramunich Type 314.5 oz Caramunich Type 3	$ 50.00 / lb $ 45.31	34	57	7.3%
12.41 lbs / $ 620.31

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops		Pellet	15	Boil	45 min	24.94	8.3%
0.50 oz	Perle0.5 oz Perle Hops	$ 120.00 / oz $ 60.00	Pellet	8.2	Boil	20 min	9	8.3%
1 oz	Cascade1 oz Cascade Hops	$ 120.00 / oz $ 120.00	Pellet	7	Boil	10 min	9.19	16.7%
2 oz	Cascade2 oz Cascade Hops	$ 120.00 / oz $ 240.00	Pellet	7	Boil	0 min		33.3%
2 oz	Cascade2 oz Cascade Hops	$ 120.00 / oz $ 240.00	Pellet	7	Dry Hop	4 days		33.3%
6 oz / $ 660.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Magnum (Pellet)		24.94	8.3%
0.50 oz	Perle (Pellet)	$ 120.00 / oz $ 60.00	9	8.3%
5 oz	Cascade (Pellet)	$ 120.00 / oz $ 600.00	9.19	83.3%
6 oz / $ 660.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5.43 gal	Strike	160 °F	152 °F	60 min
	Temperature	153 °F	168 °F	10 min
5 gal	Sparge	--	170 °F	10 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 86 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Crush whilrfoc Tablet	$ 100.00 / each $ 100.00	Water Agt	Boil	10 min.
$ 100.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 150.00 / each $ 150.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 312 B cells required

$ 150.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-19 03:59 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!