Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Briess - Wheat Malt, White5 lb Wheat Malt, White |
|
39.1 |
2.5 |
38.5% |
|
5 lb |
Viking - 2-row Xtra Pale Europe5 lb 2-row Xtra Pale Europe |
|
36.8 |
1.7 |
38.5% |
|
2 lb |
Flaked Wheat2 lb Flaked Wheat |
$ 2.07 / lb
$ 4.14 |
34 |
2 |
15.4% |
|
1 lb |
Cascade Beer Candi Syrup - Blood Orange1 lb Blood Orange - (late boil kettle addition) |
|
1.032 |
8 |
7.7% |
|
13 lbs / $ 4.14
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.53 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.53 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Strike |
161 °F |
154 °F |
60 min |
|
4.2 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Richton Park Well Water_20181226
"Bloody Summer Wheat" American Wheat Beer recipe by MugenCage. All Grain, ABV 5.24%, IBU 13.53, SRM 5.1, Fermentables: (Wheat Malt, White, 2-row Xtra Pale Europe, Flaked Wheat, Blood Orange) Hops: (Hallertau Mittelfruh) Other: (Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-23 17:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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