Hoppy lager Beer Recipe | All Grain American Light Lager by Lungić | Brewer's Friend
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Hoppy lager

125 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Saturday May 20th 2023
1.041
1.010
4.1%
50.8
17.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Finest Pale Ale Maris Otter5 kg Finest Pale Ale Maris Otter 37 2.6 88.5%
400 g Simpsons - Crystal Light 400 g Crystal Light 33.1 38.03 7.1%
150 g Weyermann - Carafa Special Type III150 g Carafa Special Type III 29.9 525 2.7%
100 g Weyermann - Caramunich Type 2100 g Caramunich Type 2 34 45 1.8%
5,650 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mandarina Bavaria10 g Mandarina Bavaria Hops Pellet 9.1 Boil 25 min 7.72 5.3%
150 g Citra150 g Citra Hops Pellet 12.7 Hop Stand 0 min 38.1 80%
27.40 g Mandarina Bavaria27.4 g Mandarina Bavaria Hops Pellet 9.1 Hop Stand 0 min 4.99 14.6%
187.40 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 65 °C -- 60 min
15 L Sparge 77 °C -- 20 min
Starting Mash Thickness: 3.13 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hoppy lager" American Light Lager beer recipe by Lungić. All Grain, ABV 4.06%, IBU 50.81, SRM 17.83, Fermentables: (Finest Pale Ale Maris Otter, Crystal Light , Carafa Special Type III, Caramunich Type 2) Hops: (Mandarina Bavaria, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-03 17:10 UTC
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