Golf Hammer Beer Recipe | All Grain English IPA | Brewer's Friend
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Golf Hammer

200 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Thursday May 18th 2023
1.065
1.016
6.4%
58.8
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,500 g Canadian - Pale 2-Row2500 g Pale 2-Row 36 1.75 41.7%
1,000 g American - Pilsner1000 g Pilsner 37 1.8 16.7%
1,000 g American - Wheat1000 g Wheat 38 1.8 16.7%
1,500 g Flaked Oats1500 g Flaked Oats 33 2.2 25%
6,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Hop Stand at 69 °C 20 min 34.26 14.3%
50 g nectatron50 g nectatron Hops Pellet 10.2 Hop Stand at 69 °C 20 min 24.52 14.3%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop (High Krausen) 14 days 14.3%
50 g Nectaron50 g Nectaron Hops Pellet 10.2 Dry Hop (High Krausen) 14 days 14.3%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 14.3%
100 g Nectaron100 g Nectaron Hops Pellet 10.2 Dry Hop 3 days 28.6%
350 g / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golf Hammer" English IPA beer recipe by Brewer #395901. All Grain, ABV 6.35%, IBU 58.78, SRM 4.2, Fermentables: (Pale 2-Row, Pilsner, Wheat, Flaked Oats) Hops: (Galaxy, nectatron, Nectaron)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-18 15:58 UTC
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