Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
BSG - Cascade10 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
22.43 |
100% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 oz |
BSG - Cascade (Pellet) 9.9999999771257 oz Cascade (Pellet) Hops |
|
22.43 |
100% |
|
10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
158 °F |
148 °F |
-- |
|
|
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
-- |
|
25 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
-- |
|
20 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
-- |
|
2 oz |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
ATLKY
"United Atlanta" Blonde Ale beer recipe by Atlantucky Brewing. All Grain, ABV 4.43%, IBU 22.43, SRM 5.53, Fermentables: (Standard 2-Row, Caramel / Crystal 20L) Hops: (Cascade) Other: (gypsum (calcium sulfate), Calcium Chloride (anhydrous), Epsom Salt (MgSO4), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-09 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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