Method:All Grain Style:American Pale Ale Boil Time:75 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:6.43 gallons Post Boil Size:5.13 gallons Pre Boil Gravity:1.051
(recipe based estimate)
Post Boil Gravity:1.064
(recipe based estimate)
Efficiency: 75%
(brew house) Source:Chris P. Frey Calories:213 calories
(Per 12oz)
Carbs:23.4 g
(Per 12oz)
Mash grains for 1 hour at 156–158°F (69–70°C). Mash out at
168°F (76°C) for 15 minutes. Boil 75 minutes, adding hops as
indicated. Ferment at 66–70°F (19–21°C) for two weeks and then
keg or bottle
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Last Updated: 2023-05-22 16:04 UTC
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NEW Water Requirements:
Nearly Nirvana Pale Ale - AHA Recipe
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Water Requirements:
Nearly Nirvana Pale Ale - AHA Recipe
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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