View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

16.04.2023 - 2

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 11.8 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Radubeer
Calories: 156 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Sunday April 16th 2023

Original Gravity:

11.8 °P

Final Gravity:

2.3 °P

ABV (standard):

5.1%

IBU (tinseth):

31.6

SRM (morey):

6.7

Mash pH

n/a

Cost €

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Bohemian Pilsner6 kg Bohemian Pilsner	38	1.9	50%
6 kg	Munich Malt6 kg Munich Malt	36.8	7.87	50%
12 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
70 g	Saaz70 g Saaz Hops	Pellet	3.5	Boil	60 min	11.06	31.8%
15 g	Saaz15 g Saaz Hops	Pellet	3.5	Boil	10 min	0.86	6.8%
30 g	Galaxy30 g Galaxy Hops	Pellet	14.25	Boil	10 min	7	13.6%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	10 min	5.4	13.6%
15 g	Saaz15 g Saaz Hops	Pellet	3.5	Boil	5 min	0.47	6.8%
30 g	Galaxy30 g Galaxy Hops	Pellet	14.25	Boil	5 min	3.85	13.6%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	5 min	2.97	13.6%
220 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Saaz (Pellet) 100 g Saaz (Pellet) Hops	12.39	45.4%
60 g	Galaxy (Pellet) 60 g Galaxy (Pellet) Hops	10.85	27.2%
60 g	Citra (Pellet) 60 g Citra (Pellet) Hops	8.37	27.2%
220 g / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 228 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

100

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-16 14:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!