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Elst Fruit

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 120 gallons (fermentor volume)
Pre Boil Size: 135 gallons
Post Boil Size: 130 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Tuesday April 11th 2023

Original Gravity:

1.063

Final Gravity:

1.017

ABV (standard):

6.0%

IBU (tinseth):

62.4

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
44 lb	Pineapple44 lb Pineapple	5.85	0	15.8%
205 lb	Rahr - Standard 2-Row205 lb Standard 2-Row	36.8	1.8	73.5%
30 lb	Barnowl - Vienna30 lb Vienna	34	6	10.8%
279 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 oz	Warrior15 oz Warrior Hops	Pellet	16	Boil	60 min	34.59	11.8%
8 oz	Mandarina Bavaria8 oz Mandarina Bavaria Hops	Pellet	8.5	Boil	15 min	4.86	6.3%
8 oz	Triumph8 oz Triumph Hops	Pellet	11	Boil	15 min	6.29	6.3%
8 oz	Mandarina Bavaria8 oz Mandarina Bavaria Hops	Pellet	8.5	Boil	5 min	1.95	6.3%
8 oz	Triumph8 oz Triumph Hops	Pellet	11	Boil	5 min	2.53	6.3%
20 oz	Mandarina Bavaria20 oz Mandarina Bavaria Hops	Pellet	8.5	Whirlpool	0 min	5.31	15.7%
20 oz	Triumph20 oz Triumph Hops	Pellet	11	Whirlpool	0 min	6.87	15.7%
20 oz	Mandarina Bavaria20 oz Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	0 days		15.7%
20 oz	Triumph20 oz Triumph Hops	Pellet	11	Dry Hop	0 days		15.7%
127 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 oz	Warrior (Pellet)	34.59	11.8%
56 oz	Mandarina Bavaria (Pellet)	12.12	44%
56 oz	Triumph (Pellet)	15.69	44%
127 oz / $ 0.00

Yeast

Omega Yeast Labs - Helio Gazer - OYL-405

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2455 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Knoxville, TN, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

194

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-11 16:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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