Andy Primiär Amber Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Andy Primiär Amber

197 calories 20.4 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Saturday April 8th 2023
1.064
1.016
6.3%
24.8
21.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 39.8%
2 kg Viking - Red Ale Malt2 kg Red Ale Malt 35 27 39.8%
1 kg Castle Malting - Château Cara Gold1 kg Château Cara Gold 34 45 19.9%
0.03 kg Belgian - Chocolate0.03 kg Chocolate 30 340 0.6%
5.03 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Willamette15 g Willamette Hops Pellet 4.5 Boil 60 min 8.96 39.5%
11 g Tettnanger11 g Tettnanger Hops Pellet 4.5 Boil 60 min 6.57 28.9%
7 g Chinook7 g Chinook Hops Pellet 13 Boil 20 min 7.31 18.4%
5 g Magnum5 g Magnum Hops Pellet 15 Boil 5 min 1.98 13.2%
38 g / 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Andy Primiär Amber" No Profile Selected beer recipe by Peter Karlsson. All Grain, ABV 6.32%, IBU 24.82, SRM 21.44, Fermentables: (Maris Otter Pale, Red Ale Malt, Château Cara Gold, Chocolate) Hops: (Willamette, Tettnanger, Chinook, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-31 05:58 UTC
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