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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 kg | Dingemans - Pale Ale2.5 kg Pale Ale |
0.00 € / g 0.00 € |
37.72 | 3.9 | 72.5% |
| 0.30 kg | Dingemans - Biscuit0.3 kg Biscuit |
0.00 € / g 0.00 € |
34.5 | 22 | 8.7% |
| 0.20 kg | Dingemans - Cara 120 MD0.2 kg Cara 120 MD |
0.00 € / g 0.00 € |
34 | 120 | 5.8% |
| 0.20 kg | Dingemans - Special B0.2 kg Special B |
0.00 € / g 0.00 € |
33.1 | 125 | 5.8% |
| 0.25 kg | Belgian Candi Sugar - Clear/Blond (0L)0.25 kg Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) | 38 | 0 | 7.2% | |
| 3.45 kg / 0.00 € | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 8 g | Magnum8 g Magnum Hops |
0.00 € / g 0.00 € |
Pellet | 10 | Boil | 0 min | 13.8% | |
| 25 g | Bramling Cross25 g Bramling Cross Hops | Pellet | 6.5 | Boil | 10 min | 14.85 | 43.1% | |
| 25 g | Bramling Cross25 g Bramling Cross Hops | Pellet | 6.5 | Whirlpool | 10 min | 8.13 | 43.1% | |
| 58 g / 0.00 € | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 8 g | Magnum (Pellet) 8 g Magnum (Pellet) Hops |
0.00 € / g 0.00 € |
13.8% | |
| 50 g | Bramling Cross (Pellet) 50 g Bramling Cross (Pellet) Hops | 22.98 | 86.2% | |
| 58 g / 0.00 € | ||||
| Mangrove Jack - Empire Ale M15 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| 0.00 € Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 0 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost € | Cost % | |
|---|---|---|
| Fermentables | € | |
| Steeping Grains (Extract Only) |
€ | |
| Hops | € | |
| Yeast | € | |
| Other | € | |
| Cost Per Barrel | € 0.00 | |
| Cost Per Pint | € 0.00 | |
| Total Cost | € 0.00 |
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