Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
600 g |
East Kent Goldings600 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
4.58 |
100% |
|
600 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
660 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
600 L |
|
Fly Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 L |
aroniju sula
|
|
Flavor |
Boil |
5 min. |
|
20 L |
aroniju sula
|
|
Flavor |
Secondary |
10 days |
|
0.02 L |
rabarberu sula
|
|
Flavor |
Secondary |
10 days |
Priming
|
Method: co2
Temp: 2 °C
CO2 Level: 3.75 Volumes |
Target Water Profile
Balanced Profile
"Aroniju rabarberu Sour" Berliner Weisse beer recipe by Brewer #390069. All Grain, ABV 3.58%, IBU 4.58, SRM 2.76, Fermentables: (Pilsener, Wheat) Hops: (East Kent Goldings) Other: (aroniju sula, rabarberu sula)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-23 04:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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