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Golden Ale (COMADREJA CHIMUELA)

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 66 liters (fermentor volume)
Pre Boil Size: 78 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Friday February 24th 2023

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.4%

IBU (tinseth):

19.8

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 kg	American - Pale Ale12 kg Pale Ale	37	3.5	78.4%
2.52 kg	German - Vienna2.52 kg Vienna	37	4	16.5%
786 g	American - Carapils (Dextrine Malt)786 g Carapils (Dextrine Malt)	33	1.8	5.1%
15.31 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
44 g	Cascade44 g Cascade Hops	Lupulin Pellet	7	Boil at 100 °C	5 min	2.53	50%
44 g	Centennial44 g Centennial Hops	Lupulin Pellet	10	Boil	50 min	17.26	50%
88 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
44 g	Cascade (Lupulin Pellet) 44 g Cascade (Lupulin Pellet) Hops	2.53	50%
44 g	Centennial (Lupulin Pellet) 44 g Centennial (Lupulin Pellet) Hops	17.26	50%
88 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
47.25 L		Strike	73 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 22 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	33 Grams	Cost:
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 286 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

779

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-25 00:42 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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