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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27.1 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 218 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)

Created: Sunday February 12th 2023

Original Gravity:

1.071

Final Gravity:

1.014

ABV (standard):

7.5%

IBU (tinseth):

80.9

SRM (morey):

15.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Muntons - Wheat Spraymalt (DME)3 kg Wheat Spraymalt (DME)	44	4	63.2%
0.25 kg	Great Western - Crystal 150L0.25 kg Crystal 150L	27	150	5.3%
1.50 kg	Weyermann - CaraRed1.5 kg CaraRed	35	19.3	31.6%
4.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Centennial30 g Centennial Hops	Pellet	10	Boil	60 min	31.72	25%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	60 min	34.89	25%
30 g	Centennial30 g Centennial Hops	Leaf/Whole	10	Boil	15 min	14.31	25%
30 g	Citra30 g Citra Hops	Leaf/Whole	11	Boil	0 min		25%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Centennial (Pellet) 30 g Centennial (Pellet) Hops	31.72	25%
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	34.89	25%
30 g	Centennial (Leaf/Whole) 30 g Centennial (Leaf/Whole) Hops	14.31	25%
30 g	Citra (Leaf/Whole) 30 g Citra (Leaf/Whole) Hops		25%
120 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	2 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 126 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

207

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-12 18:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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