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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.52 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 258 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Thursday February 9th 2023

Original Gravity:

1.080

Final Gravity:

1.003

ABV (standard):

10.1%

IBU (tinseth):

40.6

SRM (morey):

18.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Bestmalz - BEST Vienna5 lb BEST Vienna	37	3.8	37.4%
4 lb	Bestmalz - BEST Pilsen4 lb BEST Pilsen	37	1.9	29.9%
1 lb	Bestmalz - Rye Malt1 lb Rye Malt	38	3.1	7.5%
1.70 lb	Cane Sugar1.7 lb Cane Sugar	46	0	12.7%
12 oz	Briess - Carapils Malt12 oz Carapils Malt	34.5	1.5	5.6%
12 oz	Dingemans - Special B12 oz Special B	33.1	125	5.6%
2.50 oz	American - Blackprinz2.5 oz Blackprinz	36	500	1.2%
13.36 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	saaz1.5 oz saaz Hops	Pellet	4.9	First Wort	60 min	27.8	37.5%
1.50 oz	saaz1.5 oz saaz Hops	Pellet	4.9	Boil	10 min	9.16	37.5%
1 oz	saaz1 oz saaz Hops	Pellet	4.9	Hop Stand	15 min	3.67	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	saaz (Pellet) 3.9999999908503 oz saaz (Pellet) Hops		40.63	100%
4 oz / $ 0.00

Yeast

Lallemand - Belle Saison

Amount:	1 Each	Cost:
Attenuation (custom):	96%	Flocculation:	Low
Optimum Temp:	59 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 128 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

272

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Brews

Public: Yup, Shared
Last Updated: 2023-02-09 23:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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