Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11.25 kg | American - Pale Ale |
S/. 7.85 / kg S/. 88.31 |
37 | 3.5 | 92.1% |
0.50 kg | American - Caramel / Crystal 30L |
S/. 9.33 / kg S/. 4.67 |
34 | 30 | 4.1% |
0.25 kg | American - Caramel / Crystal 120L |
S/. 9.97 / kg S/. 2.49 |
33 | 120 | 2% |
0.22 kg | American - Chocolate |
S/. 11.80 / kg S/. 2.60 |
29 | 350 | 1.8% |
12.22 kg / S/. 98.07 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
70 g | East Kent Goldings |
S/. 0.13 / g S/. 9.10 |
Pellet | 5.8 | Boil | 60 min | 22.85 | 70% |
30 g | East Kent Goldings |
S/. 0.13 / g S/. 3.90 |
Pellet | 5.8 | Boil | 10 min | 3.55 | 30% |
100 g / S/. 13.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
Strike | 73 °C | 67 °C | 60 min | ||
Starting Mash Thickness:
3.65 L/kg Starting Grain Temp: 18 °C |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
S/. 15.29 |
Method: sucrose Amount: 277.7 g Temp: 20 °C CO2 Level: 4.41 g/l |
Cost S/. | Cost % | |
---|---|---|
Fermentables | S/. | |
Steeping Grains (Extract Only) |
S/. | |
Hops | S/. | |
Yeast | S/. | |
Other | S/. | |
Cost Per Barrel | S/. 0.00 | |
Cost Per Pint | S/. 0.00 | |
Total Cost | S/. 0.00 |