| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 kg | Crisp Malting - Europils Malt | 37.5 | 1.87 | 44.4% | |
| 10 kg | Great Western - Premium 2-Row | 37 | 2 | 44.4% | |
| 2.50 kg | Weyermann - Pale Wheat | 36 | 2 | 11.1% | |
| 22.50 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 300 g | El Dorado | Pellet | 15.7 | Whirlpool | 30 min | 19.63 | 42.9% | |
| 400 g | El Dorado | Pellet | 15.7 | Dry Hop (High Krausen) | 0 days | 57.1% | ||
| 700 g / $ 0.00 | ||||||||
| Danstar - Abbaye Ale Yeast | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
Recipe Tools ▼
Brew!
