Ube Beer Beer Recipe | Extract Cream Ale | Brewer's Friend

Ube Beer

190 calories 17.2 g 16 oz
brewer logo
Beer Stats
Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 315 gallons (fermentor volume)
Pre Boil Size: 333.25 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 79.6% (steeping grains only)
Source: Mojave Brewing Company/John
Hop Utilization: 115%
Calories: 190 calories (Per 16oz)
Carbs: 17.2 g (Per 16oz)
Created: Thursday January 5th 2023
1.058
1.011
6.2%
12.8
3.5
n/a
120.00
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb Proximity - Base Malt440 lb Base Malt 37.5 2 71%
55 lb German - Carapils55 lb Carapils 35 1.3 8.9%
50 lb Flaked Oats50 lb Flaked Oats 33 2.2 8.1%
75 lb Flaked Corn75 lb Flaked Corn 40 0.5 12.1%
620 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz BSG - Sabro8 oz Sabro Hops Pellet 14 Boil 60 min 7.42 33.3%
16 oz BSG - Sabro16 oz Sabro Hops Pellet 14 Boil 10 min 5.38 66.7%
24 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
154 °F -- --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
$ 120.00 / each
$ 120.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5957 B cells required
$ 120.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Ube Beer" Cream Ale beer recipe by Mojave Brewing Company/John. Extract, ABV 6.2%, IBU 12.8, SRM 3.52, Fermentables: (Base Malt, Carapils, Flaked Oats, Flaked Corn) Hops: (Sabro)
Recipe Picture
Last Updated and Sharing
 
461
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-05 20:23 UTC
NEW Water Requirements:
Ube Beer
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Ube Beer
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information