Cascade Smash Pale Ale Beer Recipe | All Grain American Pale Ale by Leff St. Brewhouse | Brewer's Friend
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Cascade Smash Pale Ale

164 calories 16 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.8 gallons
Post Boil Size: 11.08 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Tuesday December 27th 2022
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1.050
1.011
5.2%
43.5
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb US - Pale 2-Row18 lb Pale 2-Row 37 1.8 90%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 10%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 25.66 25%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 15 min 12.73 25%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 5.11 25%
2 oz Cascade2 oz Cascade Hops Pellet 7 Whirlpool at 165 °F 10 min 25%
8 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.25 gal Strike 166 °F 152 °F 60 min
9 gal Fly Sparge 175 °F 175 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 62 °F
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 181 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Cascade Smash Pale Ale" American Pale Ale beer recipe by Leff St. Brewhouse. All Grain, ABV 5.16%, IBU 43.5, SRM 5.43, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-27 00:12 UTC
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