Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
12.38 |
20% |
|
0.60 oz |
Saaz0.6 oz Saaz Hops |
|
Pellet |
2.6 |
Boil
|
25 min |
9.59 |
60% |
|
0.20 oz |
HBC 6920.2 oz HBC 692 Hops |
|
Pellet |
8.9 |
Boil
|
2 min |
1.33 |
20% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Cascade (Pellet) 0.19999999954251 oz Cascade (Pellet) Hops |
|
12.38 |
20% |
|
0.60 oz |
Saaz (Pellet) 0.59999999862754 oz Saaz (Pellet) Hops |
|
9.59 |
60% |
|
0.20 oz |
HBC 692 (Pellet) 0.19999999954251 oz HBC 692 (Pellet) Hops |
|
1.33 |
20% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
65 °C |
67 °C |
90 min |
|
6 L |
|
Sparge |
69 °C |
70 °C |
15 min |
Starting Mash Thickness:
12 L/kg
Starting Grain Temp:
30 °C |
Priming
|
Method: dextrose
Amount: 86.4 g
Temp: 12 °C
CO2 Level: 2.1 Volumes |
Target Water Profile
Kho ETO natural mineral water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-06 08:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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