Extract Oatmeal Stout (Small Batch) Beer Recipe | Extract Oatmeal Stout | Brewer's Friend
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Extract Oatmeal Stout (Small Batch)

210 calories 24.1 g 12 oz
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Beer Stats
Method: Extract
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: jardal
Calories: 210 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)
Created: Monday December 12th 2022
1.063
1.019
5.8%
20.3
30.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 lb Briess - DME Traditional Dark2.4 lb DME Traditional Dark 44.6 30 77.4%
2.40 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.20 lb United Kingdom - Chocolate0.2 lb Chocolate 34 425 6.5%
0.50 lb United Kingdom - Maris Otter Pale0.5 lb Maris Otter Pale 38 3.75 16.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Cascade0.6 oz Cascade Hops Pellet 7 Boil 60 min 20.32 100%
0.60 oz / $ 0.00
 
Yeast
Danstar - London ESB Yeast
Amount:
0.40 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 41 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Extract Oatmeal Stout (Small Batch)" Oatmeal Stout beer recipe by jardal. Extract, ABV 5.75%, IBU 20.32, SRM 30, Fermentables: (DME Traditional Dark) Steeping Grains: (Chocolate, Maris Otter Pale) Hops: (Cascade)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-17 20:19 UTC
NEW Water Requirements:
Extract Oatmeal Stout (Small Batch)
Equipment Profile Used

System Default

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Water Requirements:
Extract Oatmeal Stout (Small Batch)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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