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Red V2

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 70 gallons (ending kettle volume)
Pre Boil Size: 74 gallons
Pre Boil Gravity: 14.5 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 207 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)

Created: Monday December 12th 2022

Original Gravity:

15.2 °P

Final Gravity:

4.6 °P

ABV (standard):

5.8%

IBU (tinseth):

20.8

SRM (morey):

11.6

Mash pH

n/a

Cost $

143.06

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
110 lb	Canada Malting - CMC 2-ROW MALT110 lb CMC 2-ROW MALT	$ 0.68 / lb $ 74.80	36	1.75	68.3%
19 lb	Bestmalz - Best RED X19 lb Best RED X	$ 1.06 / lb $ 20.14	36	12	11.8%
10 lb	Great Western - Dark Munich10 lb Dark Munich	$ 0.81 / lb $ 8.10	33	20	6.2%
4 lb	Bairds - Brown Malt4 lb Brown Malt	$ 0.96 / lb $ 3.84	35.4	70	2.5%
12 lb	Great Western - Crystal 40 Malt12 lb Crystal 40 Malt	$ 0.95 / lb $ 11.40	21	40	7.5%
6 lb	Great Western - DextraPils6 lb DextraPils	$ 0.95 / lb $ 5.70	34.5	1.5	3.7%
161 lbs / $ 123.98

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
4 oz	Yakima Chief Hops - Loral LupuLN2 (Cryo)4 oz Loral LupuLN2 (Cryo) Hops	$ 1.53 / oz $ 6.12	Lupulin Pellet	19.5	Boil	15 min	9.71	18.2%
2 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo)2 oz Cascade LupuLN2 (Cryo) Hops	$ 1.48 / oz $ 2.96	Lupulin Pellet	12	Boil	10 min	2.18	9.1%
4 oz	Styrian Goldings4 oz Styrian Goldings Hops	$ 0.67 / oz $ 2.68	Pellet	3.5	Boil	10 min	1.27	18.2%
4 oz	Yakima Chief Hops - Sorachi Ace4 oz Sorachi Ace Hops	$ 0.15 / oz $ 0.60	Pellet	13.5	Boil	5 min	2.7	18.2%
4 oz	Yakima Chief Hops - Sorachi Ace4 oz Sorachi Ace Hops	$ 0.15 / oz $ 0.60	Pellet	13.5	Whirlpool at 185 °F	0 min	2.02	18.2%
4 oz	Yakima Chief Hops - Loral LupuLN2 (Cryo)4 oz Loral LupuLN2 (Cryo) Hops	$ 1.53 / oz $ 6.12	Lupulin Pellet	19.5	Whirlpool at 185 °F	0 min	2.92	18.2%
22 oz / $ 19.08

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 oz	Yakima Chief Hops - Loral LupuLN2 (Cryo) (Lupulin Pellet)	$ 1.53 / oz $ 12.24	12.63	36.4%
2 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo) (Lupulin Pellet)	$ 1.48 / oz $ 2.96	2.18	9.1%
4 oz	Styrian Goldings (Pellet)	$ 0.67 / oz $ 2.68	1.27	18.2%
8 oz	Yakima Chief Hops - Sorachi Ace (Pellet)	$ 0.15 / oz $ 1.20	4.72	36.4%
22 oz / $ 19.08

Yeast

White Labs - Opshaug Kveik Ale Yeast WLP518

Amount:	1 Each	Cost:
Attenuation (custom):	71%	Flocculation:	Medium
Optimum Temp:	77 - 86 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1413 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Solid Recipe/slow mover but several other dark beers on at the same time. Possibly a fall Seasonal.

Next batch Reduce ABV to 5.5%(this batch was 6).

Last Updated and Sharing

263

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Brews

Public: Yup, Shared
Last Updated: 2023-01-30 17:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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