Baby Brew Beer Recipe | Extract English IPA | Brewer's Friend
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Baby Brew

147 calories 12.9 g 12 oz
Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Monday December 12th 2022
1.045
1.008
4.8%
63.9
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.80 lb Canadian - Pale 2-Row6.8 lb Pale 2-Row 36 1.75 69.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 10.2%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 10.2%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 10.2%
9.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 75 min 42.49 33.3%
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Whirlpool 0 min 21.38 66.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.9 gal Strike -- 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Baby Brew" English IPA beer recipe by kpw325. Extract, ABV 4.83%, IBU 63.87, SRM 3.18, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat, Flaked Corn) Hops: (El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-12 01:22 UTC
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