Light Lager #3 Beer Recipe | All Grain Light American Lager | Brewer's Friend

Light Lager #3

151 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.33 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Saturday December 10th 2022
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OG: 1.042 FG: 1.010 ABV: 4.2% IBU: 12

1.046
1.010
4.7%
11.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.14 lb Red shed - Synergy 2 Row5.14 lb Synergy 2 Row 36 2.4 57.1%
2.34 lb Flaked Corn2.34 lb Flaked Corn 40 0.5 26%
0.52 lb Flaked Rice0.52 lb Flaked Rice 40 0.5 5.8%
1 lb Canada Malting - SUPERIOR PILSEN MALT1 lb SUPERIOR PILSEN MALT 37.2 1.5 11.1%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 10.18 50%
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 1 min 0.78 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Strike 158 °F 148 °F 30 min
3.5 gal Sparge 152 °F 170 °F --
Starting Mash Thickness: 1.55 qt/lb
Starting Grain Temp: 67 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirfloc Fining Whirlpool 0 min.
3.75 g Yeast Nutrient Other Whirlpool 0 min.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Light Lager #3" Light American Lager beer recipe by Teemer. All Grain, ABV 4.66%, IBU 10.96, SRM 3.01, Fermentables: (Synergy 2 Row, Flaked Corn, Flaked Rice, SUPERIOR PILSEN MALT) Hops: (Saaz, Mount Hood) Other: (Whirfloc, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-11 03:40 UTC
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