Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Saaz45 g Saaz Hops |
|
Leaf/Whole |
3.6 |
Boil
|
60 min |
16.06 |
47.4% |
|
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
3.6 |
Boil
|
10 min |
3.88 |
31.6% |
|
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.6 |
Hop Stand at 82 °C
|
15 min |
0.96 |
21.1% |
|
95 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
95 g |
Saaz (Leaf/Whole) 95 g Saaz (Leaf/Whole) Hops |
|
20.9 |
100.1% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
|
65 °C |
65 °C |
60 min |
Target Water Profile
Prix Garantie
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Czech Pilsner" Bohemian Pilsener beer recipe by Fred W. Extract, ABV 5.03%, IBU 20.9, SRM 3.52, Fermentables: (Extra Pale Premium Pilsner Malt, Munich Type I, BEST Biscuit) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-08 08:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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