Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 lb |
Arcadian4 lb Arcadian Hops |
|
Pellet |
7 |
Boil at 165 °F
|
10 min |
12.36 |
100% |
4 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 lb |
Arcadian (Pellet) 3.9999952429976 lb Arcadian (Pellet) Hops |
|
12.36 |
100% |
4 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
122 °F |
123 °F |
15 min |
|
|
Temperature |
142 °F |
158 °F |
60 min |
|
|
Sparge |
158 °F |
164 °F |
15 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 lb |
Sweet Orange Peel
|
|
Flavor |
Boil |
20 min. |
1 lb |
Clove
|
|
Spice |
Boil |
15 min. |
0.50 lb |
Allspice
|
|
Spice |
Boil |
10 min. |
0.50 lb |
Brown Sugar
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Lager" Light American Lager beer recipe by Brewer #386018. All Grain, ABV 2.56%, IBU 12.36, SRM 14.75, Fermentables: (Caramel / Crystal 15L, Pale 2-Row - Toasted) Hops: (Arcadian) Other: (Sweet Orange Peel, Clove, Allspice, Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-07 06:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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