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Brown IPA

Method: BIAB
Style: Specialty IPA: Brown IPA
Boil Time: 70 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 259 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Tuesday December 6th 2022

Original Gravity:

1.078

Final Gravity:

1.019

ABV (standard):

7.7%

IBU (tinseth):

86.5

SRM (morey):

20.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.50 lb	Briess - Pale Ale Malt 2-Row13.5 lb Pale Ale Malt 2-Row	36.8	3.5	90%
0.50 lb	American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L	33	120	3.3%
0.75 lb	Crisp Malting - Brown Malt0.75 lb Brown Malt	32.7	65	5%
0.25 lb	American - Chocolate0.25 lb Chocolate	29	350	1.7%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Artisan - Magnum1 oz Magnum Hops	Leaf/Whole	9.9	Boil	60 min	30.21	14.3%
1 oz	Artisan - Chinook1 oz Chinook Hops	Pellet	11.6	Boil	20 min	23.58	14.3%
1 oz	Artisan - Centennial1 oz Centennial Hops	Pellet	9.7	Boil	20 min	19.72	14.3%
2 oz	Artisan - Centennial2 oz Centennial Hops	Pellet	9.7	Boil	5 min	12.98	28.6%
1 oz	Artisan - Citra1 oz Citra Hops	Pellet	11.8	Dry Hop	7 days		14.3%
1 oz	Artisan - Centennial1 oz Centennial Hops	Pellet	9.7	Dry Hop	7 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Artisan - Magnum (Leaf/Whole)	30.21	14.3%
1 oz	Artisan - Chinook (Pellet)	23.58	14.3%
4 oz	Artisan - Centennial (Pellet)	32.7	57.2%
1 oz	Artisan - Citra (Pellet)		14.3%
7 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	64 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 375 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

635

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Brews

Public: Yup, Shared
Last Updated: 2025-04-11 14:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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