Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Artisan - Magnum100 g Magnum Hops |
|
Pellet |
16 |
Boil
|
60 min |
10.3 |
11.1% |
|
800 g |
Bullion800 g Bullion Hops |
|
Pellet |
10 |
Dry Hop
|
25 days |
|
88.9% |
|
900 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
218.5 L |
|
Strike |
76 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"L'incomplète" Munich Helles beer recipe by GLJ. All Grain, ABV 4.83%, IBU 10.3, SRM 9.61, Fermentables: (Buckwheat Malt - Gluten Free, Raw Wheat, Pilsner Malt, Château Melano) Hops: (Magnum, Bullion)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-14 09:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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